Chinese Chicken Chow Bake - cooking recipe

Ingredients
    2 cups diced cooked chicken
    1 can cream of mushroom soup
    1 (9 ounce) can pineapple tidbits, well drained
    1 tablespoon soy sauce
    1 cup celery, slices
    2 tablespoons chopped green onions
    2 1/2 cups chow mein noodles
Preparation
    Combine all ingredients except noodles, mixing well.
    Gently fold in 1 cup of noodles.
    Spoon into 8x8x2 inch baking dish.
    Sprinkle with remaining noodles.
    Bake in 350 oven for 50 minutes or until hot.

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