Chinese Chicken Chow Bake - cooking recipe
Ingredients
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2 cups diced cooked chicken
1 can cream of mushroom soup
1 (9 ounce) can pineapple tidbits, well drained
1 tablespoon soy sauce
1 cup celery, slices
2 tablespoons chopped green onions
2 1/2 cups chow mein noodles
Preparation
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Combine all ingredients except noodles, mixing well.
Gently fold in 1 cup of noodles.
Spoon into 8x8x2 inch baking dish.
Sprinkle with remaining noodles.
Bake in 350 oven for 50 minutes or until hot.
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