Blue Bleu Cheese & Cream Cheese Olive Ball - cooking recipe

Ingredients

1/2 cup softened butter
1 blue cheese (I buy treasure cove)
1 (8 ounce) package cream cheese, softened
1 (12 ounce) can black olives, chopped (we use 1/2 - 1 full can)

Preparation

Mix cheeses& butter together until creamy.
Add chopped olives and mix.
Form ball and refrigerate overnight.
Serve with crackers like triscuits.