Cucumber Martini ! - cooking recipe
Ingredients
-
1 1/2 ounces gin, Hendrick's chilled
1/4 ounce dry vermouth
Garnish
1 slice cucumber
rose petal (optional)
borage fresh edible flower, has a cucumber flavor (optional)
Preparation
-
Stir Vermouth and Hendrick's Gin over ice cubes in mixing glass; strain into martini glass.
Serve with cucumber slice.
Sip it, Savor it, & Enjoy it!
Leave a comment