African Spice Mix - cooking recipe

Ingredients

2 ounces sesame seeds
1 ounce ground sumac
1 ounce powdered dried thyme

Preparation

Dry roast the sesame seeds over a medium heat for a few minutes, stirring frequently.
Allow to cool, and then mix with the sumac and thyme.
Stored in an airtight jar, the blend will keep for 3-4 months.