Classic Strawberries And Cream - cooking recipe

Ingredients
    1 cup whipping cream
    2 tablespoons sugar
    1/2 cup sour cream
    1 tablespoon Grand Marnier or 1 tablespoon amaretto liqueur
    2 pints fresh strawberries, washed and hulled
Preparation
    In a large mixing bowl whip the cream and sugar with a mixer until thick but not stiff.
    Add the sour cream and beat until mixture is thoroughly combined.
    Continue to beat while gradually pouring in the liqueur.
    Divide strawberries between 6 dessert dishes, reserving 6 strawberries for garnish.
    Pour cream over berries; top with a reserved strawberry. Serve immediately.

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