Classic Strawberries And Cream - cooking recipe
Ingredients
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1 cup whipping cream
2 tablespoons sugar
1/2 cup sour cream
1 tablespoon Grand Marnier or 1 tablespoon amaretto liqueur
2 pints fresh strawberries, washed and hulled
Preparation
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In a large mixing bowl whip the cream and sugar with a mixer until thick but not stiff.
Add the sour cream and beat until mixture is thoroughly combined.
Continue to beat while gradually pouring in the liqueur.
Divide strawberries between 6 dessert dishes, reserving 6 strawberries for garnish.
Pour cream over berries; top with a reserved strawberry. Serve immediately.
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