Very Chocolate Cheesecake - cooking recipe

Ingredients

1 cup crushed chocolate wafer crumbs
4 tablespoons sugar
3 tablespoons butter, melted
Filling
12 ounces semi-sweet chocolate chips
2 (8 ounce) packages cream cheese, softened
1 cup sugar
2 tablespoons flour
2 eggs
2 teaspoons vanilla

Preparation

Mix crumbs, sugar, and butter; press into bottom of 9 inch springform pan.
Melt the chocolate chips, stirring until smooth.
Beat cream cheese and sugar until smooth.
Add flour; beat well.
Add eggs; beat until just mixed.
Stir in vanilla and melted chocolate.
Pour over crust.
Bake at 350* for 45 minutes or until center is set.
Chill before serving.