Pudding Parfait (Ww-3Pts) - cooking recipe

Ingredients

1 1/2 ounces fat-free sugar-free instant chocolate pudding mix
2 cups skim milk
24 Teddy Grahams chocolate graham snacks
16 tablespoons fat-free cool whip

Preparation

Crush Teddy Grahams.
Prepare pudding according to 5 minute directions on box.
Put 1/4 cup pudding in each of 4 goblets or wine glasses.
Top each with 1 1/2 tsp of crushed Teddy Grahams.
Add 2 TBSP of Cool Whip to each glass.
Repeat layers.
Cover with plastic wrap and refrigerate for at least 2 hours.