Swedish Tomato Salad - cooking recipe

Ingredients

4 large ripe tomatoes
1/4 teaspoon salt
1 dash pepper
3 1/2 tablespoons chopped scallions
2 2 tablespoons dill or 2 tablespoons celery tops
Dressing
4 teaspoons prepared mustard
1 tablespoon vinegar
4 teaspoons sugar
1/2 cup sour cream

Preparation

Peel tomatoes, slice thin and arrange on a serving plate or on individual salad plates.
Sprinkle tomatoes with salt, pepper, scallions and parsley.
Mix mustard with vinegar and sugar; gradually stir in sour cream. Taste for seasoning.
Spoon dressing over tomatoes. Lift tomato slices around so the dressing penetrates all slices.
Chill a few hours before serving.