Microwave Cheese Sauce - cooking recipe

Ingredients

2 tablespoons butter
2 tablespoons flour
1/2 teaspoon salt
1 cup milk
1/2 cup grated cheddar cheese
salt and pepper

Preparation

in a microwaveable bowl, melt butter 30 seconds. Stir in flour and salt and mix well.
Add the milk and cook uncovered 2 minutes.
Stir after one minute.
Add cheese and stir til blended.
Cook uncovered 2 minutes until creamy, stirring twice.
Season to taste.
Pour over hot vegetables.