Pineapple Banana Sorbet - cooking recipe

Ingredients

24 ounces frozen pineapple chunks (one bag of Trader Joe's frozen pineapple)
1 large ripe banana
1 lemon, juice and zest of
2 tablespoons agave syrup
2 cups unsweetened coconut milk, beverage (Trader Joe's)

Preparation

Place liquids in bottom of blender and slowly add the frozen pineapple and banana, stopping to stir as needed.
Add lemon zest, stir and freeze, stirring occasionally.
This softens easily in the microwave on \"soften\" setting.