German Kinder Mandarinen-Bowle (Kiddie Punch) - cooking recipe

Ingredients

250 g sweet fresh cherries, pitted
2 (314 ml) cans mandarin oranges, including their juice
2 liters orange juice
1 liter bubbling mineral water (such as Perrier)
ice cube
15 -20 twisty plastic soda straws

Preparation

Place pitted and stemmed cherries into a large clear glass punch bowl.
Add the mandarin oranges, including their canning juices.
Pour in the orange juice and the mineral water.
Add ice cubes and serve immediately.
Tip: When making your ice cubes, you may want to make the cubes out of orange juice or place a mandarin orange or cherry into each ice cube slot, then fill with a little water and freeze.