Easy Tofu Stir Fry - cooking recipe

Ingredients

1/2 brick regular tofu, cut into 1/2-inch thick cubes
1 tablespoon olive oil
1 teaspoon toasted sesame oil
4 4 cups sub an equal amount broccoli florets, white cabbage, and or bok choy, and snap peas
1/3 cup soyaki, a similar product called Soy Vey (available at Trader Joe's) or 1/3 cup your favorite teriyaki sauce

Preparation

1. Heat a saucepan on high and add all oils.
2. Add tofu and stir-fry for two minutes.
3. Reduce heat to medium-high, add vegetables and sauce, and continue to stir-fry for an additional three minutes or until broccoli is bright green.
Tip: You may have to cut the veggies up into smaller pieces to get your toddler to eat them.