Slow Cooker Crock Pot Chicken Cacciatore - cooking recipe

Ingredients

3 lbs chicken breast halves, Drums and Thighs, cut split breasts in half
4 tablespoons pan searing flour (as needed)
2 tablespoons olive oil
2 garlic cloves, minced
8 ounces sliced mushrooms
8 ounces bell peppers, sliced
8 ounces onions, sliced
1 cup dry red wine
2 teaspoons italian seasoning
24 ounces italian classics seasoned tomato sauce (Prepared Foods)
salt and pepper

Preparation

Dust chicken with pan searing flour.
Heat oil on MEDIUM in large braising pan; add chicken. Brown lightly on all sides, 8-10 minute Transfer chicken to slow cooker. Discard all but 1 Tbsp oil.
Add garlic, mushrooms, peppers and onions to pan. Cook, stirring occasionally, 3-4 min, until vegetables soften slightly. Add wine; cook 1-2 minute Add Italian seasoning and tomato sauce; stir. Bring to simmer and remove from heat.
Add sauce mixture carefully to slow cooker. Cover; cook 3-4 hours on HIGH or 6-7 hours on LOW. Season to taste with salt and pepper.