Portabella Burger Marinade - cooking recipe

Ingredients
    1/4 cup soy sauce
    1/4 cup canola oil
    1/2 cup red wine vinegar
    2 tablespoons Worcestershire sauce
    1/4 teaspoon liquid smoke
    1/4 teaspoon black pepper
    hot sauce
Preparation
    Combine ingredients.
    Place a small amount in a glass bowl.
    Put mushroom in marinade cap side down.
    Pour marinade on the stem side of the mushroom.
    Marinade no longer than 5-10 minutes or mushroom will absorb too much of the marinade.
    Grill, charcoal until mushroom is heated through.
    Serve.

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