World'S Richest And Most Delicious Cheesecake - cooking recipe
Ingredients
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1 graham cracker crust, storebought (or make your own)
1 (8 ounce) package cream cheese (softened)
1 can sweetened condensed milk (NOT evaporated)
1/4 cup lemon juice
Preparation
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In medium mixing bowl whip cream cheese until smooth.
Slowly add in Sweetened Condensed Milk.
Slowly add Lemon juice.
Pour into Crust.
Refrigerate 4 hours or overnite.
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