World'S Richest And Most Delicious Cheesecake - cooking recipe

Ingredients
    1 graham cracker crust, storebought (or make your own)
    1 (8 ounce) package cream cheese (softened)
    1 can sweetened condensed milk (NOT evaporated)
    1/4 cup lemon juice
Preparation
    In medium mixing bowl whip cream cheese until smooth.
    Slowly add in Sweetened Condensed Milk.
    Slowly add Lemon juice.
    Pour into Crust.
    Refrigerate 4 hours or overnite.

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