Kielbasa And Rice Casserole - cooking recipe

Ingredients

1 (14 ounce) package kielbasa
1 large onion, chopped
1 tablespoon olive oil
1 (10 ounce) can black beans with juice
1 (10 ounce) can diced tomatoes
1 (10 ounce) can corn, drained
1 (10 ounce) package yellow rice, cooked according to directions
1/2 teaspoon garlic powder
1 teaspoon paprika
1/2 teaspoon salt and pepper

Preparation

Heat oil on high, add the kielbasa and onion. Cook until the onion is tender.
Add black beans, not drained, tomatoes, not drained, corn, drained, and seasonings.
Cook to a boil, reduce heat and cook for 5 minutes.
Add rice and serve!