Green Jello Dessert - cooking recipe
Ingredients
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10 ounces canned crushed pineapple
16 ounces fat-free cottage cheese
8 ounces Cool Whip Free
1/3 ounce lime Jell-O gelatin
Preparation
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Bring pineapple and jello to a boil. Let stand for 10 minutes. Add in cottage cheese and cool whip, mix well. Let set up in refrigerator.
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