Ribs That Fall Off The Bone! Easy Clean Up Too:) - cooking recipe

Ingredients

5 lbs pork ribs
18 ounces barbecue sauce
1 medium onion, chopped
2 garlic cloves or 2 tablespoons minced garlic
1 bell pepper, chopped
2 tablespoons apple cider vinegar
2 tablespoons honey or 2 tablespoons pancake syrup
1 tablespoon yellow mustard
2 chopped tomatoes, may use canned
1 tablespoon tomato paste
2 teaspoons hot sauce, may add more

Preparation

Wash and dry ribs well.
Place in a turkey or large oven cooking bag.
Place ribs in roasting pan or large baking dish.
In a large bowl mix BBQ sauce ,hot sauce, onions, garlic, peppers, tomatoes, tomato paste, honey or pancake syrup, and mustard.
Mix with a whisk,until well combined .
Pour over ribs ,covering well.
Puncture oven cooking bag with six holes on top. Allows to expand without exploding.
Place in a pre-heated 350\u00b0F oven for 2 1/2 hours.
Remove from oven left stand for at least 10 minutes.
Cut bag open carefully,be careful steam can burn.
If you would like to thicken sauce pour into a saucepan and simmer on medium heat until thickened.
ENJOY!