Canadian Bacon And Pineapple Pizzas - cooking recipe

Ingredients

2 pita breads
4 ounces shredded provolone cheese
2 slices Canadian bacon, chopped
1/4 cup crushed pineapple
1/4 chopped bell pepper
3 slices red onions, halved

Preparation

Heat oven to 425.
Put pita bread on ungreased cookie sheet.
Top with 2 oz. of provolone cheese, bacon, pineapple, bell pepper and onion.
Top with remaining cheese.
Bake for 8 to 10 minutes.