Stuffed Meatloaf - cooking recipe

Ingredients

1 1/2 lbs ground chuck
1/4 cup onion, Minced
1/4 teaspoon salt
1/4 teaspoon pepper
1 egg, slightly beaten
Stuffing
2 tablespoons butter
2 cups cheddar cheese, Grated
4 ounces mushroom stems and pieces, drained
2 cups cheese crackers, crushed (We use Cheeze its)

Preparation

Mix the first Five ingredients
Press into a 1 inch rectangle.On wax paper.
Blend stuffing ingredients together.
put in center of meatloaf.
Using wax paper roll over and seal.
Bake at 350 for 1 hour.