Mom'S Broiled Parmesan Tomatoes - cooking recipe

Ingredients

4 fresh tomatoes, halved
2 fresh garlic cloves, minced
2 tablespoons fresh parsley
1 tablespoon olive oil
2 tablespoons parmesan cheese

Preparation

Preheat broiler. Arrange tomato halves, cut side up, in baking dish greased with 1/2 tsp olive oil.
Mix garlic, parsley and olive oil, pour over tomatoes. Sprinkle with cheese.
Broil 5 inches from heat for 3 minutes or until cheese is golden brown.