Bbq Bacon Dip - cooking recipe

Ingredients

1 (8 ounce) package cream cheese, softened
1/2 cup barbecue sauce
1/2 cup cheddar cheese, finely grated
8 slices bacon, cooked & crumbled
1 small green pepper, small dice
2 -3 green onions, finely chopped

Preparation

Spread the cream cheese on a plate.
Spread barbecue sauce over the cream cheese (I prefer a smoky hickory sauce).
Top with shredded cheddar and sprinkle with bacon, green pepper and green onions.
Refrigerate until ready to serve.