Vodka Lime Slush - cooking recipe

Ingredients

2 quarts lime sherbet, softened
1 (32 ounce) can pineapple juice
1 (32 ounce) bottle carbonated lemon-lime beverage
1 1/2 cups vodka
lime slice

Preparation

Combine sherbet and juice in blender or processor in batches and mix well. Cover and freeze until firm, 1 hour or overnight.
Transfer mixture to blender or processor in batches. Add soda and vodka and mix until slushy. Pour into glasses. Garnish with lime slices.