Easy Fiesta Rice - cooking recipe
Ingredients
-
1 small onion, chopped
1/2 medium red bell pepper, chopped
14 ounces diced tomatoes, drained
3 cups long grain rice
chicken stock or water
1 teaspoon salt
1/4 teaspoon pepper
Preparation
-
Measure rice in the measuring cup that came with cooker. This measure is actually 3/4 of a cup. Rinse rice well until clear.
Place the rinsed rice, and all other ingredients into the pot, fill the pot to the 3 cup mark with chicken stock or water.
Close lid and set to on.
You can add also for variety 1/2 cup corn kernels, or drained black bean. Also use tomatoes with chilies or cilantro.
Leave a comment