Healthy Turkey Tetrazzini - cooking recipe

Ingredients

2 tablespoons cornstarch
1 1/4 cups milk
3/4 cup broth
1/2 teaspoon garlic powder
1/4 teaspoon white pepper
1/4 cup parmesan cheese
4 tablespoons white wine
4 ounces mushrooms
2 ounces pimientos, chopped
4 ounces spaghetti
2 cups cooked turkey
2 tablespoons almonds

Preparation

Preheat oven to 375\u00b0F.
In a saucepan, over medium heat, combine cornstarch with milk, broth, garlic powder and pepper.
Bring to a boil, stirring constantly.
Remove from heat and stir in grated parmesan cheese, white wine, mushrooms, pimiento, cooked turkey, and spaghetti, cooked according to package directions and drained.
Pour into a lightly greased casserole dish.
Top with some more parmesan cheese and sliced almonds.
Bake in a preheated 375 F oven for 25 minutes or until mixture bubbles and top is browned.
Allow 10 minutes to rest before serving.