Super Easy Crock Pot Plum Roast - cooking recipe

Ingredients

2 lbs beef or 2 lbs veal roast
1 (10 ounce) jar plum jam
1 (1 1/4 ounce) envelope onion soup mix

Preparation

Place the meat into the crock pot.
Mix the jam with the soup mix.
Pour over the roast.
Cook on high for 6 hours, or on low for 10 hours.
Let the roast rest for a few minutes before slicing.
If you are really patient, chill overnight, then you can cut sheer slices.
Reheat gently.