Easy Hamburger Gravy With Cabbage - cooking recipe

Ingredients

3/4 lb ground beef
1 small onion, chopped
4 cups cabbage, diced
1/4 cup flour
1 1/2 teaspoons salt
1/4 teaspoon paprika
2 cups milk
4 cups hot mashed potatoes

Preparation

In a large saucepan, cook beef and onion until cooked and onion is tender. Drain.
Add cabbage; cook and stir for 2 minute
Sprinkle with flour, salt and paprika; mix well.
Gradually add milk. Bring to a boil; boil and stir for 2 minute
Reduce heat; cover and simmer for 10-12 minute or until the cabbage is tender.
Serve over prepared hot mashed potatoes.