Deviled Scrambled Eggs - cooking recipe

Ingredients
    6 large eggs
    1 tablespoon mayonnaise
    1 teaspoon prepared mustard
    1 tablespoon mustard pickle
    1 tablespoon butter
Preparation
    beat eggs, mayonnaise, mustard and pickles together.
    Melt butter in fry pan, add eggs and stir to desired doneness. Serve with toast or muffins.

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