Deviled Scrambled Eggs - cooking recipe
Ingredients
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6 large eggs
1 tablespoon mayonnaise
1 teaspoon prepared mustard
1 tablespoon mustard pickle
1 tablespoon butter
Preparation
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beat eggs, mayonnaise, mustard and pickles together.
Melt butter in fry pan, add eggs and stir to desired doneness. Serve with toast or muffins.
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