Gefilte Fish Loaf - cooking recipe

Ingredients
    2 lbs gefilte fish, reserve 1/3 of the liquid
    1 large onion, chopped fine
    1/2 cup diced carrot
    1/2 cup diced celery
    1 pinch salt and pepper
    2 eggs
    2 tablespoons matzo meal
    prepared horseradish
Preparation
    Preheat oven to 350 degrees.
    In a large bowl mash the gefilte fish and set aside.
    Process the remaining ingredients in a blender or food processor.
    Add to the mashed fish.
    Grease a 9x5 loaf pan, I use cooking spray.
    Pour in fish mixture.
    Bake at 350 degrees for 1 hour.
    Remove from oven and cool.
    Turn loaf onto a platter.
    Chill.
    Serve with horseradish.

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