Eliane'S (My Mom) Carrot Kugel - cooking recipe

Ingredients

2 cups carrots, grated
1/3 cup oil
1/2 cup brown sugar
1 cup all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1 tablespoon lemon juice
2 large eggs

Preparation

Preheat oven to 350\u00b0F.
Grease a 9\" pie dish.
Beat eggs together in a large bowl.
Add all other ingredients and mix together.
Bake for approx 45 or until a knife comes out clean.