Roasted Potatoes - cooking recipe

Ingredients

4 medium potatoes, cut into 1 ",pieces
2 tablespoons olive oil
1/2 teaspoon onion powder
1/2 teaspoon dill weed
1/2 teaspoon dried parsley
1/2 teaspoon basil
1/4 teaspoon garlic salt
1/4 teaspoon pepper
1/4 teaspoon paprika

Preparation

Place potatoes in large bowl.
Combine remaining ingredients and combine well with potatoes.
Bake,covered, in 375* oven for at least 1 hr.
Uncover and bake 15 to 30 min longer or until potatoes are tender and brown on edges.
(May be a little longer or shorter depending on your oven).