Chicken Casserole With Pearl Barley - cooking recipe

Ingredients

4 chicken breasts, diced
1 (12 ounce) jar chicken gravy
1 (10 ounce) can Campbell's chicken soup
10 small potatoes, quartered
6 carrots, chopped
1 onion, chopped
1 cup peas
1 cup dried pearl barley, mix

Preparation

Brown the chicken in a skillet until it's nearly cooked through.
Mix the gravy and the chicken soup in a casserole dish.
Add the chicken, vegetables and pearl barley.
Cook in the oven on medium heat for 1 to 1 1/2 hours.