Whole Ham On The Barbecue - cooking recipe
Ingredients
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4 lbs boneless ham
1/4 cup brown sugar
Preparation
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Preheat gas grill on high for about 10 minutes.
Sit ham on long sheet of heavy duty aluminum foil.
Press brown sugar onto ham and wrap tight with foil.
Wrap tightly with another sheet of foil.
Lower grill temperature to low on both sides.
Place ham on top warmer rack (or on lower rack, but place in foil pan so the bottom does not get too dried out).
Shut grill lid and allow to cook for about 1 1/2 hours (no need to do anything else to it).
Remove foil from ham over a pan so you don't lose the brown sugar juices.
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