Chewy Butterscotch Bars - cooking recipe

Ingredients
    1 (12 ounce) package NESTLE(R) TOLL HOUSE(R) Butterscotch Flavored Morsels
    1 cup butter
    1/2 cup brown sugar, firmly packed
    1/2 cup sugar
    3 eggs
    2 teaspoons vanilla extract
    2 cups all-purpose flour
    1 cup nuts, chopped
    1/4 teaspoon salt
Preparation
    Preheat oven to 350.
    Heat morsels and butter in large saucepan over low heat, stirring until smooth.
    Pour butterscotch mixture into large bowl; stir in sugars, eggs and vanilla.
    Stir in flour, nuts and salt, mixing well.
    Pour into a greased 13x9-inch baking pan. Bake 25-30 minutes until a wooden pick inserted in the center comes out clean.
    Cool completely; cut into bars.
    **NOTE**.
    I microwave the morsels and butter in a large bowl for 2 minutes, stir, and microwave for an additional 2 minutes, stirring again until thoroughly blended. I then just add all ingredients to the same bowl and bake as indicated.
    I also bake this in a stoneware 15x10-inch pan for 20-25 minutes, yielding about 48 bars.
    These are also really good with a bag on white chocolate morsels stirred inches :yummy:

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