Creme De Menthe (Liqueur) - cooking recipe

Ingredients

8 ounces Everclear alcohol
1 tablespoon spearmint oil or 1 tablespoon peppermint oil
1 tablespoon green food coloring
1 cup Karo light corn syrup
1 cup water (approx.)

Preparation

Mix all ingredients and pour into a bottle.
Fill bottle with water, seal tightly, and shake frequently over the next week before using.