Easy Peanut Butter Pie To Die For - cooking recipe

Ingredients

Crust
1 1/4 cups chocolate cookie crumbs
1/4 cup sugar
1/4 cup butter, softened
Filling
8 ounces cream cheese, softened
1 cup creamy peanut butter
1 cup sugar
1 tablespoon butter, softened
1 teaspoon vanilla
2 cups whipped topping

Preparation

In a large mixing bowl, combine all crust ingredients and mix well. Press into a 9 inch pie plate. Bake at 375 degrees for 10 minutes then cool.
In mixing bowl combine 1st five ingredients of filling until smooth. Fold in Whipped Topping. Gently spoon into cooled crust. Garnish with cookie crumbs or grated chocolate.
ENJOY!