Oriental Crab Spread - cooking recipe

Ingredients

1 cup sour cream
1 teaspoon curry powder
1/2 teaspoon onion powder
1/8 teaspoon white pepper
1/4 teaspoon salt
1/2 cup shredded coconut
1/4 lb flaked crabmeat

Preparation

Combine all ingredients and mix well.
Chill 1 hour.
Serve as a spread for crackers or melba toast, or stuff into celery.