Grandma Tillie'S Eggplant Dip - cooking recipe

Ingredients

1 eggplant
1 tomatoes, diced
1 green peppers or 1 red pepper, diced
1 large onion, diced
1 teaspoon Mrs. Dash seasoning mix

Preparation

Bake the eggplant in the oven at 350 degrees for one hour or microwave it for 8-11 minutes.
In a covered, shallow pan or pot, steam-fry the tomato, pepper, and onion until soft.
Scoop out or peel the eggplant and blend it with the steamed vegetables and seasoning.