Broiled Bean Sandwiches - cooking recipe

Ingredients

2 French rolls
1/2 cup refried beans
1/4 cup shredded cheddar cheese (1 ounce)

Preparation

Set oven control to broil. Cut rolls horizontally in half. Broil cut sides up 2 to 3 inches from heat about 1 minute or until golden brown.
Spread each roll half with 2 tablespoons beans. Sprinkle each with 1 tablespoon cheese.
Broil with tops 2 to 3 inches from heat about 1 1/2 minutes or until cheese is melted.
Enjoy.