Crock Pot Mushroom Chicken - cooking recipe

Ingredients

1 lb boneless skinless chicken breast
1 (1 ounce) package chicken gravy
1 cup white wine
1 (10 3/4 ounce) can cream of mushroom soup
1 (8 ounce) package cream cheese

Preparation

Put chicken in crock pot.
Sprinkle gravy mix on top.
Pour soup over that, then pour wine over all.
Cook on low for 8-10 hours. Thirty minutes before serving, add cream cheese.
When ready to serve, remove chicken and whisk the sauce together.
Serve over pasta or rice.