Czech Sauteed Mushrooms - cooking recipe

Ingredients
    6 tablespoons butter, melted
    1/2 cup finely chopped onion
    1 lb fresh mushrooms, thinly sliced
    1/2 teaspoon caraway seed
    salt and black pepper, to taste
Preparation
    Fry onions in melted butter. Cook 4 to 6 minutes or until translucent; add mushrooms, caraway seed and salt.
    Sautee for 10 to 15 minutes & serve immediately.

Leave a comment