Chicken In Tomato Gravy - cooking recipe
Ingredients
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1 chicken, cut into pieces
4 tablespoons oil
3 tablespoons tomato sauce
4 red Italian tomatoes
3 green chilies, seed and cut lengthwise
1 teaspoon salt
1 teaspoon sugar
1 tablespoon lime juice
1/2 can coconut juice
SPICES:
1 onion
6 almonds
3 red chilies
1/2 teaspoon pepper
Preparation
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Blend spices until fine. Heat oil and fry chicken until brown.
Remove chicken and fry spices for 2 minutes.
Add tomato sauce, tomatoes, chilies, salt, sugar and lime juice and stir for 3 minutes.
Add chicken, coconut juice and simmer for 20 minutes or until liquid is reduced to a thick gravy.
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