Hi Protein Vanilla Bran Muffins - cooking recipe
Ingredients
-
1 cup oat bran
6 scoops vanilla whey protein powder
4 egg whites
1 egg
1 teaspoon vanilla
1/2 cup Splenda sugar substitute
1 cup milk
1 teaspoon baking powder
1 teaspoon baking soda
1/2 cup almonds
1/2 cup nonfat vanilla yogurt
Preparation
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Combine all dry ingredients in bowl.
Set aside.
Combine wet ingredients together.
Mix well.
Mix dry ingredients into wet mixture.
Pour into muffin cups.
Bake at 350 for 25 minutes.
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