Kahlua Whipped Cream - cooking recipe

Ingredients

1 1/2 cups heavy cream
1 tablespoon granulated sugar
1 1/2 - 2 teaspoons coffee-flavored liqueur (Kahlua)

Preparation

In a chilled bowl, add all of the ingredients.
Beat ingredients with a hand mixer on \"high\" for about 1 minute (until cream gets stiff and fluffy).
Serve immediately or store up to one week in the refrigerator.