Jim Beam'S Bbq Sauce - cooking recipe

Ingredients

2 cups ketchup
4 tablespoons Worcestershire sauce
1 cup jim beam Bourbon
4 tablespoons soy sauce
2 teaspoons dry mustard
1 cup packed brown sugar
1/2 teaspoon cayenne pepper
4 tablespoons cider vinegar

Preparation

In medium sauce pan combine ingredients.
Bring to a boil over high heat stirring often.
Reduce heat to low simmer for 20 minutes.
Stirring occasionally until thickened.
Let cool down to room temperature before putting in a bottle and putting in refrigerator.