Chocolate Chip Dumplings Recipe - cooking recipe

Ingredients

Syrup
1 3/4 cups water
1/4 cup sugar
1/4 cup packed brown sugar
2 tablespoons butter
1 dash salt
1 teaspoon vanilla extract
Dumplings
1 cup flour
1/4 cup sugar
1 1/2 teaspoons baking powder
1/2 teaspoon salt
1/3 cup milk
3 tablespoons vegetable oil
1/4 cup semi-sweet chocolate chips
1/4 cup chopped pecans

Preparation

Syrup: In small saucepan, combine water, sugar, brown sugar, butter& salt.
Bring to boiling.
Add vanilla.
Keep hot over low heat while mixing dumplings.
Dumplings:
Preheat oven to 375.
Stir together flour, sugar, baking powder& salt.
Combine milk& oil; add all at once to dry ingredients.
Stir just until combined.
Stir in chocolate chips& nuts.
Pour HOT syrup into an 8\"-square baking dish.
Drop 12 dumplings into syrup.
Bake at 375 for 25 minutes until done.
Serve warm with whipped cream or ice cream.