Kielbasa Bavarian Skillet Dinner - cooking recipe

Ingredients

1 lb kielbasa, sliced
1 tablespoon chopped onion
1 clove garlic, minced
1 cup sauerkraut, rinsed
2 cups water
1 cup rice, uncooked
2 teaspoons prepared mustard
2 teaspoons Worcestershire sauce
1 teaspoon salt
2 teaspoons caraway seeds
1/8 teaspoon pepper
1/8 teaspoon nutmeg

Preparation

Brown kielbasa in large skillet.
Add onion and garlic and saute until limp.
Stir in remaining ingredients and bring to a boil.
Lower heat, cover and simmer for 30 minutes.