Simple Beef Tips And Gravy - cooking recipe

Ingredients

2 lbs beef sirloin tip
1 (10 ounce) can condensed cream of mushroom soup
1 (10 ounce) can condensed cream of chicken soup
1 (2 ounce) envelope brown gravy mix
salt and pepper

Preparation

In medium saucepan boil tips till done.
Drain tips, Reserving 2 cups of broth.
In Medium saucepan or Crockpot, add your soups and brown gravy mix, mix well.
Add in broth until gravy is as thick as you like, it will thicken slightly.
Add your tips, simmer for at least 25 minute or as long as you wish,(stirring occasionally) if using a crockpot set it on low and simmer all day, great both ways!
Serve over rice, noodles, potatoes, your choice!