Stretch Mark Cream - cooking recipe

Ingredients
    1/4 cup cocoa butter
    1 tablespoon wheat germ oil
    1 teaspoon light sesame oil
    1 teaspoon apricot kernel oil
    1 teaspoon vitamin E
    2 teaspoons grated beeswax
    1 teaspoon vanilla extract (optional)
Preparation
    Mix together all ingredients except the vanilla extract.
    Heat the mixture gently until the cocoa butter and beeswax have melted; stir well.
    Remove from the heat and stir in the vanilla extract, if desired.
    Allow to cool completely.
    Store in a clean jar with a tight- fitting lid.
    Massage into your skin.

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