Stretch Mark Cream - cooking recipe
Ingredients
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1/4 cup cocoa butter
1 tablespoon wheat germ oil
1 teaspoon light sesame oil
1 teaspoon apricot kernel oil
1 teaspoon vitamin E
2 teaspoons grated beeswax
1 teaspoon vanilla extract (optional)
Preparation
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Mix together all ingredients except the vanilla extract.
Heat the mixture gently until the cocoa butter and beeswax have melted; stir well.
Remove from the heat and stir in the vanilla extract, if desired.
Allow to cool completely.
Store in a clean jar with a tight- fitting lid.
Massage into your skin.
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