Citrus Chili Chicken - cooking recipe

Ingredients

2 chicken breasts
1 large orange
2 medium limes
2 garlic cloves, finely grated (to taste)
2 tablespoons chili powder, plus some reserved
1 dash paprika (to taste)
1 dash ground red pepper (to taste)

Preparation

In a bowl (or any container you'd use to marinate) squeeze orange and limes.
Add garlic, chili powder, paprika and red pepper.
Slash chicken breasts to allow marinade to seep in .
Add chicken breasts and marinate in fridge for 3 hours or overnight.
Grill for 15 minutes or until juices run clear.
After removing from grill, sprinkle more chili powder on chicken, and squeeze lime juice over if desired.